Narino
Blood Orange – Papaya – Nougat
$19.00
Origin: Yirgacheffe, Ethiopia
Process: Natural
Cupping Notes: Blood orange, Papaya, Nougat
Grown at soaring elevations in the lush hills of Chachagüí, this anaerobic natural lot is a true showcase of Colombia’s innovative processing and rich terroir. A meticulous 90+ hour dry fermentation enhances its vibrant fruit character, resulting in a cup bursting with juicy blood orange and tropical papaya, rounded by a smooth, nougat-like sweetness. Each sip is bright, complex, and layered, with a refined acidity and silky mouthfeel that make it an unforgettable experience.
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